Time and food safety are two major concerns for all chefs and catering managers in a fast-paced catering environment. Managing food safe thawing of a large volume of food in a short amount of time is one of many everyday challenges in a commercial kitchen. Traditional thawing methods, like thawing at room temperature, thawing in water, or thawing in a microwave, are slow, and can cause a loss of nutrients, but above all else, can compromise food safe thawing.
For that reason, it is especially important to have an efficient, safe, and green defrosting tool such as the KAYUSO defrosting tray.
Common Pain Points of Thawing in Commercial Kitchens
- High Time Cost
Rapid food preparation is necessary during peak restaurant hours. Frozen meat and seafood often require several hours to thaw, delaying meal service and reducing kitchen efficiency.
- Risk of Skewing Food Safety
If the thawing process takes too long, bacteria can grow on thawed meat. Microwave thawing also heats unevenly, causing parts of the product to become “pre-cooked” before actual cooking begins.
- Energy Waste and Operational Cost
Running-water thawing wastes large amounts of water, while electric thawing equipment consumes significant energy and increases operating expenses—contrary to the growing trend of sustainable kitchens.
These challenges are exactly what the KAYUSO defrosting tray is designed to solve.
Advantages of the KAYUSO Defrosting Tray: Improving Efficiency & Reducing Costs
- No Electricity Needed — Quick and Effective
The KAYUSO defrosting tray is built from an alloy material of high thermal conductivity. The KAYUSO effectively uses metal’s efficient heat transfer properties to naturally and quickly thaw foods.
No electricity or water is involved. Foods such as meat, fish, and seafood can be naturally thawed in 10 minutes, so you can save so much more of your time preparing for meal time.
- Maintains the Original Taste of Food
Heated methods of defrosting can often pre-cook the exterior of the food, compromising tenderness and taste. The KAYUSO keeps food’s moisture and nutrients intact via natural thawing, ensuring every preparation keeps the intended taste and texture for the dish.
- Assured Food Safety and Hygiene
KAYUSO defrosting trays are made hygienic and safe for food prep by using food-safe, clean, non-absorbing, rust-resistant surfaces. Using KAYUSO trays helps reduce the risk of cross-contamination while still meeting the sanitization standards in a commercial kitchen.
- Eco-Friendly & Aligned With Modern Commercial Kitchens
The KAYUSO defrosting tray requires no electricity and no consumables. It operates purely using physical heat conduction.
This environmentally friendly solution helps restaurants reduce energy consumption while improving long-term operational sustainability.
The Ideal Partner for Commercial Kitchens
Regardless of the type of kitchen – high-end restaurant, fast food, hotel kitchen, or a central kitchen – the KAYUSO is an excellent resource for thawing any foods that are needed for daily production.
Thawing frozen meat, fish fillets, seafood, and other ingredients can significantly reduce preparation time while ensuring the highest levels of food safety and quality.
Because of its efficient, energy-saving design, hygiene, and durability, businesses are increasingly opting to include KAYUSO defrosting trays in their kitchen workflows.
About KAYUSO
KAYUSO is a professional manufacturer of rapid thawing trays, equipped with advanced machinery and precise production lines. From material selection to assembly and quality testing, every KAYUSO defrosting tray is produced to meet international quality standards.
Our defrosting trays are designed for both home and commercial environments, especially for kitchens requiring frequent and high-turnover food preparation.
KAYUSO products require no electricity, are safe and environmentally friendly, and can thaw food in just 10 minutes—locking in freshness and nutrients while making preparation easier and more efficient.
Partner With KAYUSO and Upgrade Your Kitchen Efficiency
KAYUSO is recruiting global distributors and partners.
If you are in the food service, kitchen equipment, or household products industry and wish to offer your customers smarter preparation tools, we welcome you to contact us.
Choose the KAYUSO defrosting tray—choose efficiency, safety, and quality.
Making meal preparation a breeze!
